Cold Fork Buffet Menu 1 @ £14.00 per person
Roasted chicken breast stuffed with herb cheese & wrapped in Parma ham served with Napoli sauce
Roast salmon fillet with pesto crust served with mayo
Baby potato & fresh herb salad with olive oil dressing
Rice salad with tuna, white beans, rocket leaves & parmesan
Grilled vegetables with feta cheese squares & fresh mint
Tomato & basil & Pecorino salad
Chocolate & amaretto mousse

Cold Fork Buffet Menu 2 @ £14.50 per person
Chargrilled chicken breast marinated with lemon, rosemary & white wine served with mixed leaves, lemon wedges & shaved Parmesan
Home made cod & salmon fish cakes served with tartar sauce
Tangy baby potato salad with olive oil, lemon & fresh herbs
Baby spinach & watercress salad with crumbled stilton
Cous cous salad with chickpeas, fresh parsley, mint & coriander
Roasted butternut squash salad with sesame seeds
Home made Tiramisu

Cold Fork Buffet Menu 3 @ £13.50 per person
Tuna Nicoise salad with boiled eggs, French beans & classic French dressing
sSliced ham & turkey platter served with cranberry jelly
Traditional quiche Lorraine slab (ham & cheese)
Chunky home made coleslaw with tangy mustard seeds
Baby potato & fresh chive salad with a light mayo & English mustard dressing
Home made falafel balls with chopped fresh parsley & mint served with houmous & drizzled with virgin olive oil
 Cooked Bramley apples with sultanas topped with vanilla custard

Cold Fork Buffet Menu 4 @ £14.00 per person
Chargrilled chicken Tikka with cooling minty yoghurt & lemon wedges
Roasted salmon with mustard seeds & watercress
Roasted aubergine & toasted chickpea salad
Home made vegetable samosas & oven baked onion bhajis served with crunchy vegetables, mango chutney & fresh coriander
Bombay potato salad
Crisp green salad with tangy lime dressing
Panna cotta with passion fruit & Cointreau 

Cold Fork Buffet Menu 5 @ £14.00 per person
Oven baked honey & sesame salmon
Rare roast beef salad with shredded ginger, red chilli & coriander dressing
Oriental style egg fried rice salad with peas
Egg noodle salad with fresh coriander leaves
Grilled red & green peppers with sesame oil dressing
Shredded cabbage, carrots & cumin salad with tangy dressing
Lemon & mint mousse

Cold Fork Buffet Menu 6 @ £14.00 per person
Valdostana style chicken stuffed with ham & melted cheese served with a rich tomato sauce
Spanish omelette wedges
Chargrilled chorizo sausage served with mixed leaves & crunchy vegetables
Aioli potato salad
Tuna salad with diced tomatoes, olives & tangy cornichon gherkins
Manchego cheese served with Chargrilled pears, quince jelly & savoury biscuits
Oven baked egg custard tarts